Wow. Day 1 was actually a lot harder then I thought. I did great during the structured work hours of my day, but when I got home all I wanted to do was eat everything I couldn't!!! The thing that makes the South Beach successful is successful planning. Unfortunately I didn't get to plan the next couple days meals until this afternoon which means I haven't gone to the store yet... which means I only have bad snacks in the house!!!
So today I ate:
Breakfast:
scrambled eggs w/cheese
Lunch:
Pesto Chicken w/ moz cheese
Green beans
Dinner:
Grilled Chicken Strips
I obviously didn't do great...need to get some more veggies in there for sure!
aaaaaaaaaaaaaannnnnnnnnnnddddddddd I had a few bites of the ginormus cookie Levi got at his preschool open house...I just couldn't help it...it was calling my name...M&M's and all.
What did YOU eat today???
Wednesday, March 31, 2010
Tuesday, March 30, 2010
Plumpton's Phase 1 Fajitas!
3 chicken breasts cut into small pieces
2 peppers (green, red, yellow, or orange)
1 onion
2 cloves of garlic, chopped
2 Tbl white vinegar
1/8 cup soy sauce
1/3 cup white wine*
1/8 cup olive oil
1 tsp ginger spice
1-2 Tbl splenda
Mix together and marinade for at least 30 minutes then cook using a wok.
Cook up a can of black beans.
Put mixture along with the black beans into lettuce leafs instead of tortillas. Top with cilantro and lime juice.
*only approved in moderation during phase 1
2 peppers (green, red, yellow, or orange)
1 onion
2 cloves of garlic, chopped
2 Tbl white vinegar
1/8 cup soy sauce
1/3 cup white wine*
1/8 cup olive oil
1 tsp ginger spice
1-2 Tbl splenda
Mix together and marinade for at least 30 minutes then cook using a wok.
Cook up a can of black beans.
Put mixture along with the black beans into lettuce leafs instead of tortillas. Top with cilantro and lime juice.
*only approved in moderation during phase 1
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